Practitioner Skills

Minimum deposit $100.00

In this course we bring together our decades of clinical experience working with clients. These three weekends will be a combination of lecture, exercises, meditation and practice. Topics covered will include: creating boundaries, interview skills and holding space. We will meet one weekend a month for three months.

This course is open to herb students and herb practitioners wanting to expand their skills. 

Dates: March 28 – 29, April 25-26, and May 30-31, 2020

Hours: 9-4 (with a one hour lunch break each day)

Instructors: Karyn Sanders and Sarah Holmes

Cost: $1,000

 

***CLASS CLOSED***

watch for a another opportunity to take this course in 2021

$

Minimum deposit$100.00

*
*
*
*
*
*
*
*
*
*

At the Blue Otter School of Herbal Medicine, we are dedicated to providing a safe space for all students to learn and to work without bigotry or prejudice present. To this end, we will not tolerate any form of prejudice based on (including but not limited to); race, ethnicity, religion, country of origin, gender, sexual orientation, physical or mental ability, size or socio-economic status. No violence will be tolerated, verbal or physical. Absolutely no weapons or illegal substances are allowed on school premises or school trips. You will be immediately dismissed without a refund for breaking these rules.

The materials and knowledge given at the school may not be copied, distributed, used as teaching materials or published without prior written consent from Karyn Sanders and Sarah Holmes and Sam Roberts who own copyrights to all materials.

Blue Otter School of Herbal Medicine is not responsible or liable for injuries that occur on or off-site during the time you are attending school, or the physical or emotional health of people attending the school. Students are responsible for providing their own prescription medications, including an epi-pen if allergic to bee stings, and understand that most of the time we will be at least two hours from a hospital. Students are also responsible for arranging their own transportation to and from trailheads, all equipment needed, food (except Friday and Saturday dinners) and water.

*
Category: